Formaggio’s Pizzeria

This is hands down the best Neapolitan-style pizza in Puerto Rico! Pizza is one of my favorite dishes, and I make it a point to try it everywhere I travel. The only other place I’ve had pizza this extraordinary is a restaurant in Rome called Al Forno della Soffitta. The owner here is incredible, and the service is always top-notch. I visit this spot at least every two weeks, and it never disappoints. The ingredients are of the highest quality, and the prices are unbeatable. Highly recommend!

This is a good place to try Neapolitan style pizza. They offer a few set-topping pizzas, made on the spot. The dough is flavorful and the toppings compliment it well. The service is friendly and helpful even though it's a food truck environment. I recommend you visit and try. It's different from your other local pizza offerings.

Well this food truck is a pioneer for Neapolitan pizza in the metropolitan area. Conveniently located in Avenida Kennedy it takes less than 20 minutes to get there. I’ve taken the time to try pretty much all of their pizzas and they are scrumptious. Miguel is friendly attentive and professional. The pizza is cooked to perfection and has plenty of fresh ingredients and flavor. Tri Amichi in Bayamon better get Formaggio’s pizza . They might learn a thing or two. Thank you guys. Went back today. They hired an employee that does not understand Spanish. Needless to say the experience was not great. Please ask for Miguel and stay away from the curly blond hair staff.

Hidden Gem, I place this in my top 3 pizzas. Really kind owner's and the pizza is just so good. You need to go and try it, I personally put it in the oven for 5 minutes at 400F to crust the bottom.

First time I come here but definitely will be coming back very soon. The crust is just out of this world!!