Dulcesalado is a Brunch Gem. Only issue is how long it took us to stumble upon this treasure.
The food is flavorful, fresh, and beautifully presented. Perfect mix of sweet and savory options, with generous portions and great coffee. The staff is friendly, and the vibe is laid-back but stylish.
Definitely worth checking out—I’ll be back for sure!
This place is a vibe. Small spot with knowledgeable and friendly staff in a cozy local neighborhood near the water. The food is very thoughtful and the flavors intentional. Very well balanced and plated as well. So delicious! Cocktails and music were on point. Multiple options for seating, indoor, outdoor or cozy bar seats. We will definitely be back!
Staying in the hotel and stopped by for dessert. Amazing is an understatement. Christy was our waitress. We had some lovely coffee and my husband had the bread pudding. Both were top notch. I chose the goat cheese flan. Words kind of escape me. It was so rich and delicious I could not leave a bite. I was told that it was the owner's grandmother's recipe, and she deserves a sainthood for creating this. It will live in my memory forever.
UPDATE: We went back for dinner and the food was fantastic. We had amazing croquettes, watermelon sushi and the most wonderful fish.
I was expecting more. Its an average brunch at higher price than quality.
Its a normal scramble or omellete or sanwiche...nothing special.
10$ valet parking and no other option to self park.
"House" bottle water 5$
Coffee and beverages 6 to 7$.
Brunch dishes between 18 to 25$.
A croissant with scramble 20$....
Its a nice small place, very good service, but nothing that special to be a 80$ brunch. Its more like a turist hotel breakfast place.
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Lamar Benitez
a month agoDulcesalado is a Brunch Gem. Only issue is how long it took us to stumble upon this treasure. The food is flavorful, fresh, and beautifully presented. Perfect mix of sweet and savory options, with generous portions and great coffee. The staff is friendly, and the vibe is laid-back but stylish. Definitely worth checking out—I’ll be back for sure!
Everything is awesome
5 months agoThis place is a vibe. Small spot with knowledgeable and friendly staff in a cozy local neighborhood near the water. The food is very thoughtful and the flavors intentional. Very well balanced and plated as well. So delicious! Cocktails and music were on point. Multiple options for seating, indoor, outdoor or cozy bar seats. We will definitely be back!
Robert Stockham
4 months agoStaying in the hotel and stopped by for dessert. Amazing is an understatement. Christy was our waitress. We had some lovely coffee and my husband had the bread pudding. Both were top notch. I chose the goat cheese flan. Words kind of escape me. It was so rich and delicious I could not leave a bite. I was told that it was the owner's grandmother's recipe, and she deserves a sainthood for creating this. It will live in my memory forever. UPDATE: We went back for dinner and the food was fantastic. We had amazing croquettes, watermelon sushi and the most wonderful fish.
Reiki with Raisa
a month ago10/10 Genesis was a wonderful server. The bartender was also great. The food was immaculate! Highly recommend this spot for groups.
Pablo Frank
5 months agoI was expecting more. Its an average brunch at higher price than quality. Its a normal scramble or omellete or sanwiche...nothing special. 10$ valet parking and no other option to self park. "House" bottle water 5$ Coffee and beverages 6 to 7$. Brunch dishes between 18 to 25$. A croissant with scramble 20$.... Its a nice small place, very good service, but nothing that special to be a 80$ brunch. Its more like a turist hotel breakfast place.