This is NOT the old style Spanish restaurant that was there for years... This is a new, great owner, a seasoned fish monger from Massachusetts and New York!!! They know their stuff!!! Amazing fresh seafood and prepared sides... Great team.
The quality of the seafood here is absolutely amazing. The best seafood I’ve had in Puerto Rico. The risotto is creamy and full of flavor . The calamari and fried red snapper are both super tender and you can taste how fresh it is even through the batter. The side mashed potatoes and table bread were surprisingly yummy as well! The bread was served warm which was a great start to the meals. Service is super tentative, the server will divide up the paella on a separate table once they’ve shown you the dish.
Expensive below average food. Slow service. seafood paella served cold. Food safety, concerns with seafood temperature. Not recommended!
Honey mustard salmon, excellent flavor and crust. Served with only boiling potatoes. Appetizer for ok.
Best seafood restaurant in San Juan! Everything we ordered was absolutely delicious! The best fried calamari I’ve ever had! Also pictured is the stuffed salmon, and the Branzino stuffed with conch. Both were cooked perfectly and incredible. The only ones who complain here are those who can’t afford it
Very good food. We had a party of 11. Took really too long to be served as it wasn't crowded.. 5:30. We had oysters, calamari, langostino, rice & beans w/ chorizo, skirt steak etc. I was disappointed they didn't have a lobster.
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Maria Procaccino
3 months agoThis is NOT the old style Spanish restaurant that was there for years... This is a new, great owner, a seasoned fish monger from Massachusetts and New York!!! They know their stuff!!! Amazing fresh seafood and prepared sides... Great team.
Chang Liu
2 years agoThe quality of the seafood here is absolutely amazing. The best seafood I’ve had in Puerto Rico. The risotto is creamy and full of flavor . The calamari and fried red snapper are both super tender and you can taste how fresh it is even through the batter. The side mashed potatoes and table bread were surprisingly yummy as well! The bread was served warm which was a great start to the meals. Service is super tentative, the server will divide up the paella on a separate table once they’ve shown you the dish.
Michael Angel
a year agoExpensive below average food. Slow service. seafood paella served cold. Food safety, concerns with seafood temperature. Not recommended! Honey mustard salmon, excellent flavor and crust. Served with only boiling potatoes. Appetizer for ok.
Bron C
3 years agoBest seafood restaurant in San Juan! Everything we ordered was absolutely delicious! The best fried calamari I’ve ever had! Also pictured is the stuffed salmon, and the Branzino stuffed with conch. Both were cooked perfectly and incredible. The only ones who complain here are those who can’t afford it
Conrad C Hanafee
2 years agoVery good food. We had a party of 11. Took really too long to be served as it wasn't crowded.. 5:30. We had oysters, calamari, langostino, rice & beans w/ chorizo, skirt steak etc. I was disappointed they didn't have a lobster.