Moncho Pan Panadería

A very interesting small business located in a busy avenue that includes a large amount of artifacts all over the walls of the bakery. Parking is limited but food is great, although a little more expensive than other similar locales.

The Cubano sandwich is big and super tasty. It has been a long time that I did not taste something so good. I tasted one in Miami, that was good, but compared with Poncho Pan's cubano is nothing. Real pork leg and ham. Also, people there is very friendly. Excellent coffee.

I’ve been going to this place for about 25 years now and it has NEVER disappointed. Small and cozy inside with just a few tables, and some tables outside too. Loyal to the owners Spanish (as in Spain 🇪🇸) roots with paraphernalia all over the place. They serve your typical assortment of empanadas, pastelillos, and croquetas, however their bread and butter (pun intended) are their sandwiches. I’m partial to the chicken sandwich due to personal dietary restrictions, but the tuna sandwich is also very good. I suggest getting the sandwich with Pan Sobao.

We always make a stop here before we go to the airport

I go here regularly for breakfast and have never ever ever been disappointed with the food or service. It does get really busy so plan accordingly