Los Pescados y Mariscos más frescos y la mejor comida Puertorriqueña está aquí. Pregunta por nuestras especialidades y por nuestros famosos “Fish Tacos”. ¡Te esperamos!
I live close by but I never had the opportunity to go and we took a friend who was visiting the island and that was a great option to eat. The place inside was so spacious and our waitress was amazing, she treated us so good
Incredible food and service. Our server was Maria Ortiz. Temperature was okay, could be a little cooler. Fresh selection of snapper, lobster and oysters. Diverse menu including pastas, chicken and beef as well as the seafood selection.
Wow! The service was super fast, and the food was very good.
We got in during happy hour, 4-7 pm.
We started out with their drink specials of Sangria.
Appetizers- emapnadas de Carrucho and Jueyes, dozen raw oysters
Dinner- mofongo de camarones a la creola,
Frutti de Mare pasta woth Garlic and Olive Oil
Dessert - Flan de Coco
Everything was very good.
I believe the best time to go is on a Monday around 6 pm. The service was fast and very attentive to our questions about the menu.
CA MA
a month agoI live close by but I never had the opportunity to go and we took a friend who was visiting the island and that was a great option to eat. The place inside was so spacious and our waitress was amazing, she treated us so good
Matthew Feit
3 months agoExcellent food so fresh , skirt steak was the most tender ever
Javier Montesino
2 months agoOne of the best restaurants in Puerto Rico, great variety, foods, service, locations, and much more.
Bert Rosado
a year agoIncredible food and service. Our server was Maria Ortiz. Temperature was okay, could be a little cooler. Fresh selection of snapper, lobster and oysters. Diverse menu including pastas, chicken and beef as well as the seafood selection.
P DeCorah
2 years agoWow! The service was super fast, and the food was very good. We got in during happy hour, 4-7 pm. We started out with their drink specials of Sangria. Appetizers- emapnadas de Carrucho and Jueyes, dozen raw oysters Dinner- mofongo de camarones a la creola, Frutti de Mare pasta woth Garlic and Olive Oil Dessert - Flan de Coco Everything was very good. I believe the best time to go is on a Monday around 6 pm. The service was fast and very attentive to our questions about the menu.